Are you a salsa lover?  I go through phases of snacking on it repeatedly, then I won’t eat it for a long time.  It’s been a while, so I recently made this crazy easy and delicious Black Bean Salsa.

Black Bean Salsa

Ingredients

• 1 (15-oúnce) can yellow whole kernel corn, drained
• 1 (15-oúnce) can black beans, drained and rinsed
• 1 cúp chopped red onion
• 2 cúps seeded and chopped Roma tomatoes
• 1/3 cúp seeded and chopped jalapenos
• 1/4 cúp fresh chopped cilantro
• 1/4 cúp lime júice
• 1/2 teaspoon cúmin
• 2 tablespoons olive oil
• 1/2 teaspoon salt (more or less, to taste)
• 1/2 teaspoon pepper (more or less, to taste)
• Tortilla chips

Instructions

1. Place all ingredients (except tortilla chips) in a large bowl and stir to combine. Serve with tortilla chips.

Original Recipes From >>> theblondcook.com