Taco Filled Pasta Shells Recipe : This recipe for taco filled pasta shells is an easy one. It’s the perfect meal for busy weeknights that the whole family will love.

Taco Filled Pasta Shells Recipe

Ingredients

• 20 uncooked jumbo pasta shells
• 1 1/2 lbs. ground beef
• 1 envelope taco seasoning mix
• 1 jar salsa, divided
• 3 oz. cream cheese, cubed
• 1 cup Mexican blend cheese, shredded

Instructions

1. Preheat the oven to 350 degrees.
2. Cook the pasta according to package directions. Drain and rinse with cold water.
3. In a large skillet, brown the ground beef until no longer pink and drain.
4. Stir in taco seasoning mix, 1 cup of salsa and cream cheese. Stir in about 1/4 cup of shredded cheese.
5. Fill each shell with ground beef mixture and place in a greased baking dish. Top each shell with a drizzle of extra salsa.
6. Cover with foil and bake for about 20 minutes until heated through.
7. Sprinkle with the remaining cheese and bake, uncovered, for about 3-5 more minutes until the cheese is melted.

Receipe Adapted From >>> writtenreality.com